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Before you jump to Cheesy Cauliflower and Potato Soup recipe, you may want to read this short interesting healthy tips about Here Are Several Basic Reasons Why Eating Apples Is Good.
Every person has heard the phrase “an apple a day will keep the doctor away”, nevertheless the question is, is this actually a true statement. Many people have lived with this viewpoint for many years, and they also pass this on to their children. This idea is known all over the world and men and women just take it as fact without knowing if this is really true. In this article we are going to be looking at apples to see if they really are a food which will help to keep you healthy.
So what can all these vitamins and minerals do for the health of your body. You may or may not be aware that apples may actually help reduce risks of different cancers, and that is because of all the things in apples. And on the list of cancers which apples can help defend against is colon cancer and even lung cancer. Just that one point ought to be enough reason for everyone to start eating apples.
I really hope I have revealed some information that defined why apples are so healthy for you. The huge benefits we covered are only a few of the benefits that eating apples can provide. Should you look and ask around, you are going to come to see that the benefits can seem to be limitless. I really hope that the next time you go to the grocery store you wind up getting plenty of apples. These apples could wind up helping you to live a longer and also healthier life.
We hope you got insight from reading it, now let’s go back to cheesy cauliflower and potato soup recipe. You can have cheesy cauliflower and potato soup using 12 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Cheesy Cauliflower and Potato Soup:
- You need 1 yellow onion
- Provide 1 Tbsp minced garlic
- Prepare Tbsp olive oil
- You need 1 head cauliflower
- You need 1.5 lbs russet potatoes
- You need 4 cups vegtable roth
- You need 12 oz evaporated milk
- Use 1/2 tsp smoked paprika
- Get 1 tsp salt
- Provide Fresh cracked pepper
- Provide 8 oz shedded medium cheddar cheese
- Take 3 green onions
Instructions to make Cheesy Cauliflower and Potato Soup:
- Dice onion and add to soup pot along with minced garlic and olive oil. Saute until the onion is soft
- Peel and dice the potatoes into 1 inch cubes. Cut the cauliflower into small florets. Add the cubed potatoes and cauliflower florets to the pot along with vegetable broth. Place a lid on top, turn tge heat to high and bring pot to a boil. Once boiling, reduce heat to medium-low and let simmer for about 20 minutes or until potatoes and cauliflower are extremely soft
- Add evaporated milk to soup. Use immersion blender to puree mixture.
- Once soup is pureed, season with smoked paprika, salt and fresh cracked pepper (10-15 cranks)
- Heat soup to add cheese, one handful at a time until fully melted.
- Serve with sliced green onions for an added pop of flavor.
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