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Before you jump to Easy Tasty Cream Stew without Store Bought Roux recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about every single article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some benefit to that. But occasionally the last thing you would like to do is make a whole dinner for yourself and your family. Sometimes all you really want is to go to the drive through and get home as soon as possible. There isn’t any reason that you shouldn’t be allowed to do this and not be plagued by remorse about slipping on your diet. You can do this because lots of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here’s how you’ll be able to eat healthfully when you are at a fast food place.
Aim at the side dishes. Not too long ago, the only side dish item at a fast food restaurant was French fries. Now most of the fast food menus have been widened considerably. Now you may get a variety of salads. You could also select Chili. Baked potatoes can even be bought. Fruit is usually available. There are countless possibilities that you can choose that do not force you to consume foods that have been deep fried. Instead of the pre-determined “meal deals” aim to create a meal out of side dishes. This helps you keep the calorie count low and reduce your fat intake.
Traditional logic tells us that one positive way to get healthy and shed pounds is to drop the drive through and to remove fast food restaurants from your thoughts. While, for the most part, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need most is just to have someone else do the cooking. When you choose wholesome menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to easy tasty cream stew without store bought roux recipe. To make easy tasty cream stew without store bought roux you need 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Easy Tasty Cream Stew without Store Bought Roux:
- Get 3 Potatoes
- Use 1 Onion
- Provide 1/2 Carrot
- Provide 1 Chicken thigh
- Prepare 2 tbsp Flour
- You need 300 ml Milk
- Get 200 ml Water
- You need 2 Consomme soup stock cubes
- You need 1 dash Salt and pepper
Steps to make Easy Tasty Cream Stew without Store Bought Roux:
- Cut the vegetables into bite-size pieces. Soak the cut potatoes in water. You can use the chicken with or without skin.
- Heat oil in a pot and when hot, turn off the heat and add the chicken. This will prevent the chicken from sticking to the pan.
- Cook the chicken for a few minutes and add the onions and carrots. Cool until the onions are soft.
- Add the potatoes and cook for another few minutes. Lightly season with salt and pepper. Stock cubes will be added later, so don't go overboard.
- When everything is coated with oil, turn off the heat, sprinkle flour and mix well.
- Add milk, water, and stock cubes and turn on the heat. Stir from the bottom to prevent scorching and reduce the heat once it comes to a boil.
- Cook the vegetable slowly over low heat until cooked through. Season with salt and pepper, and it's done.
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