Hey everyone, welcome to my recipe page, if you're looking for Chawanmushi (Savoury Custard Soup) recipe, look no further! We provide you only the perfect Chawanmushi (Savoury Custard Soup) recipe here. We also have wide variety of recipes to try.
Before you jump to Chawanmushi (Savoury Custard Soup) recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Fantastic Pertaining To Your Health.
More than likely you’ve heard that you should be eating an apple a day but did you ever ask yourself why this is important? This is a thing that many men and women live by and they also make sure their children are eating at least one apple a day. This concept is known all over the world and individuals just take it as fact without knowing if this is really true. You will be happy to know that we have done a little research, and we are going to explain to you why this is thought to be a miracle fruit.
Now the question is, precisely why are these types of vitamins and minerals so important? Well to start with there have been a lot of studies done that report that eating apples can reduce the risk of various cancers. And on the list of cancers in which apples can help defend against is colon cancer and even lung cancer. I don’t know about you however, when I read that I went out and purchased a whole bag of apples.
In conclusion, I guess an apple a day actually can keep the doctor away and now you understand why. The one thing you should understand is that we only mentioned a portion of the benefits of eating apples. It is possible to discover many more benefits with regard to your health in relation to apples. I am hoping that the next time you go to the grocery store you end up getting plenty of apples. It can truly help your health and wellbeing for short term as well as for the long haul.
We hope you got insight from reading it, now let’s go back to chawanmushi (savoury custard soup) recipe. To make chawanmushi (savoury custard soup) you only need 11 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Chawanmushi (Savoury Custard Soup):
- Prepare 4 Eggs
- Prepare *Note: If the volume of the 4 eggs is 200ml, you need 500ml of Soup. (200ml x 2.5 = 500ml)
- Provide 500 ml Dashi Stock
- Use 1 tablespoon Mirin
- Use 1/2 teaspoon Salt
- Use 2 teaspoons Soy Sauce
- You need <Other Ingredients Suggestion>
- Prepare Chicken (*marinated with small amount of Soy Sauce for a few minutes)
- Use Small Prawns, Small Scallops, Fish, Tofu, Fish Balls, Udon,
- Take Spinach, Shiitake (*sliced), Enoki, Carrot (*boiled),
- Use Italian Parsley (or 'Shungiku', 'Mitsuba')
Instructions to make Chawanmushi (Savoury Custard Soup):
- Make Clear Soup. Heat Dashi Stock and season with Mirin, Salt and Soy Sauce in a saucepan, and let it cool down so that it can be mixed with Eggs.
- Whisk Eggs in a mixing bowl and add warm Soup gradually and mix well. We are often taught to pour the egg mixture through a fine strainer to make it smooth, but I don’t do that. Just remove bubbles from the mixture.
- Prepare other ingredients. My method doesn’t pre-cook Chicken or Seafood, so you should use small ones or cut them into small pieces.
- Spinach needs preparation. Wash Spinach well and cook in boiling water until tender. Dip in cold water to stop cooking further, drain well and squeeze to remove excess water. Cut about 4cm.
- Place the ingredients in small bowls, cups, ramekins or whatever you use.
- Pour the egg mixture over the ingredients carefully. Place a young Italian parsley leaf or 'Shungiku' on top. In Japan, most commonly 'Mitsuba' leaf is placed on top, but Italian parsley tastes very similar. And it is optional.
- Cook them in hot steamer or microwave oven. OR you may prefer cooking them in the oven in the same way to cook Creme Brûlée.
- Serve 'Chawanmushi' with small spoons.
If you find this Chawanmushi (Savoury Custard Soup) recipe valuable please share it to your close friends or family, thank you and good luck.