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Chicken Celery Soup
Chicken Celery Soup

Before you jump to Chicken Celery Soup recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Explanations Why Consuming Apples Is Good.

More than likely you’ve heard that you should be eating an apple a day but did you ever ask yourself why this is actually important? Many individuals have lived with this viewpoint for many years, and they in addition pass this on to their children. You will even find that people in other country’s also stick to this simple rule and they do not know why. In this post we are going to be looking at apples to see if they really are a food that can help to keep you healthy.

I am sure you have heard of Cornell University, well these people did their own study on how apples will benefit a persons brain. They learned that one of the ingredients in apples referred to as quercetin, has actually been proven to help you to protect brain cells. Which means that by eating apples it is possible to decrease the risk of getting Alzheimer’s.

And now you know why people tell you that you should eat an apple every day. Something you should realize is that we only mentioned a handful of the benefits of eating apples. Should you look and ask around, you are going to come to see that the benefits can seem limitless. So do yourself a favor and purchase some apples when you go to the grocery store. You will find that your overall health may tremendously be benefited when you eat apples.

We hope you got insight from reading it, now let’s go back to chicken celery soup recipe. To cook chicken celery soup you need 10 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Chicken Celery Soup:
  1. You need Garlic
  2. You need Onion
  3. Take Celery
  4. Prepare Carrots
  5. Provide Mushrooms
  6. Take Chicken thigh meat with bone
  7. Get Dried scallops
  8. Take Water
  9. Prepare Oil
  10. Provide Salt & Pepper
Steps to make Chicken Celery Soup:
  1. Heat oil in pot, stir fry garlic, onion and chicken to seal the flavour
  2. Add dried scallops and water till the brim and let it boil and simmer for 1-2 hours, finally add celery
  3. Add salt and pepper to taste!

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