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Cabbage soup
Cabbage soup

Before you jump to Cabbage soup recipe, you may want to read this short interesting healthy tips about Here Are A Few Simple Explanations Why Eating Apples Is Good.

Every person has heard the words “an apple a day will keep the doctor away”, nevertheless the question is, is this really a true statement. This is something that many people live by and they also make certain their children are eating at least one apple a day. This thought is known all over the world and men and women just take it as fact without knowing if this is really true. In our research we have found out why you are told to eat an apple a day and we will be sharing that with you here.

Cornell University did a study on the result apples have on the mind. These studies showed that the ingredients in apples have the capacity to help keep your brain cells from deteriorating as we age. And of course thanks to this ingredient in apples, they are able to essentially reduce Alzheimer’s symptoms.

I really hope I have revealed some good information that revealed why apples are so good. One thing you should realize is that we only discussed a handful of the benefits of eating apples. Every one of the benefits would take us to much time to include in this post, but the information is out there. When you go shopping again, make sure you purchase some apples, their in the produce isle. These apples can certainly lead to helping you to live a longer and healthier life.

We hope you got benefit from reading it, now let’s go back to cabbage soup recipe. You can have cabbage soup using 13 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Cabbage soup:
  1. Provide Cabbage
  2. You need Potatoes
  3. Take Carrots
  4. Take Zucchini
  5. Provide Corriander
  6. Take Onions
  7. Prepare Tomatoes
  8. Get Garlic
  9. Take Salt
  10. Use Cooking oil
  11. Use Pepper
  12. Prepare Water/broth of choice (used pumpkin broth)
  13. Use Capscicum
Instructions to make Cabbage soup:
  1. Collect and prepare your ingredients.
  2. Bring to boil the carrots and potatoes in the broth till soften. Remove from heat. Heat oil in a sauce pan. Fry the onions and garlic to golden brown then add the tomatoes and other vegetables.
  3. Add in the potato mix and let cook to boiling then add your cabbage. Reduce heat allow to cook till tender. Add salt and pepper to taste.serve and enjoy ๐Ÿ˜‹๐Ÿ˜‹

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