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Vegan Ramen Soup
Vegan Ramen Soup

Before you jump to Vegan Ramen Soup recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Good Pertaining To Your Health.

On TV and in magazines absolutely everyone is telling you to eat an apple a day, even so, have you ever asked yourself why? Many individuals have lived with this school of thought for many years, and they also pass this on to their children. This particular thought can be observed in country’s all around the world and people follow it as gospel with out ever finding out why they should eat an apple a day. In this post we are going to be looking at apples to see if they really are a food which will help to keep you healthy.

While everybody knows that eating plenty of fruits and vegetables is a great way to make sure your body gets all the nutrition it needs, how come apples pushed so much? You will see that the vitamins and minerals that you will find in apples can be quite beneficial for your health.. With regards to the actual minerals that tend to be in apples you will find, potassium, calcium and zinc just to name a few. And you’ll even come across vitamins in your apples like, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and some other trace vitamins.

To sum up, I guess an apple a day definitely can keep the doctor away and now you understand why. The advantages we covered are only a couple of of the benefits that eating apples can provide. If you look and ask around, you are going to come to see that the benefits can seem limitless. When you go shopping again, don’t forget to purchase quite a few apples, their in the produce isle. These apples can end up helping you to live a longer and healthier life.

We hope you got insight from reading it, now let’s go back to vegan ramen soup recipe. To cook vegan ramen soup you need 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Vegan Ramen Soup:
  1. Use 2 garlic cloves minced
  2. Prepare 1 tsp fresh ginger minced
  3. Take 2 cups vegetable broth
  4. Prepare 2 cups water
  5. Get 1 1/2 tbsp tamari sauce
  6. Use 1 tsp miso paste
  7. Prepare 2 portobello mushrooms, sliced
  8. Take Half block extra firm tofu cut into cubes
  9. You need Vegan Ramen or rice noodles
  10. Provide Half yellow, orange or red bell-pepper, sliced
Steps to make Vegan Ramen Soup:
  1. Prepare all the veggies according to the instructions.
  2. For the broth, heat a medium sized pot and add the garlic and ginger. Add a splash of vegetable broth and cook for 1 minute.
  3. Add the remaining veggie broth/water, soy sauce and miso paste and let simmer for 10 minutes. Once done, add the ramen/ rice noodles and cook in the broth according to the instructions on the package.
  4. Fry' the tofu in soy sauce, cook the mushrooms in veggie broth until soft
  5. Once the noodles are cooked, assemble your bowl. Add all the toppings, noodles and finally pour the broth in.
  6. For meal-prep half cook the noodles and strain them well. Cover with sesame oil to avoid sticking and refrigerate.

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