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Brussels sprouts soup
Brussels sprouts soup

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We hope you got benefit from reading it, now let’s go back to brussels sprouts soup recipe. You can cook brussels sprouts soup using 9 ingredients and 14 steps. Here is how you do it.

The ingredients needed to cook Brussels sprouts soup:
  1. Provide 250 Brussels cabbage, slices
  2. Get 25 g butter
  3. Get 2 smoked bacon, diced
  4. You need 1 onion, roughly chopped
  5. Provide 1 large potato, diced
  6. Provide 1 litter chicken stock
  7. Use 100 g ground almond
  8. Take 1 Tsp nutmeg
  9. Get to taste Salt- chilli
Instructions to make Brussels sprouts soup:
  1. Heat the butter in a saucepan, add chopped onion and fry for 5 minutes until softened.
  2. Add diced bacon and potato. Fry gently. Toss in the butter and allow frying for 5 minutes.
  3. In a pot, pour one litter chicken stock, add ground almond,
  4. And all the spices: nutmeg, salt and chilli
  5. Add Brussels cabbage(keep a little bit of cabbage for garnishing),
  6. And fried ingredients. Cover the pot and simmer for 20 minutes. Then puree in a blender.
  7. Ingredients

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