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Before you jump to Beef Brisket Noodle Soup (Instant Pot) recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Almost each and every “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. There’s some worth to that. Occasionally, though, the last thing you want is to have to prepare an evening meal from scratch. Once in a while you need to check out the drive through while you’re on your way home and complete the day. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet regime? This can be done because plenty of the popular fast food destinations are attempting to make their menus better now. Here is how you can eat healthy and balanced when you hit the drive through.
Go for the side dishes. It wasn’t too long ago that French Fries were your sole side dish option at a restaurant. Now lots of the fast food selections have been widened quite a bit. Now you can get a range of salads. You can also pick out Chili. Baked potatoes can even be purchased. Fruit is usually available. There are a lot of options that you can choose that do not force you to eat foods that have been deep fried. When you get your supper through a drive through window, opt for side dishes instead of just grabbing something premade. When you do this you are able to keep your fat content and also calorie counts low.
Simple logic states that the proper way to lose weight and get healthy is to ban fast food from your diet altogether. While this is usually a good suggestion all you need to do is make a number of good selections and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need most is just to have someone else do the cooking. When you want healthful menu items, you do not have to feel guilty about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to beef brisket noodle soup (instant pot) recipe. You can have beef brisket noodle soup (instant pot) using 13 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Beef Brisket Noodle Soup (Instant Pot):
- Prepare 2 star anise pods
- Take 2 whole cloves
- Take 1 inch piece of ginger, peeled & sliced
- Prepare 4 green onions, sliced into 3 inch sections
- You need 2 cloves garlic, crushed
- Get 1 tbsp vegetable oil
- Get 3 tbsp oyster sauce
- Use 6 tbsp soy sauce
- You need 4 cups beef broth
- Provide 1 lb beef brisket, cubed
- You need Beef tripe and tendon, if desired
- You need 200 gm dry fine Chinese egg noodle
- Get Vegetables as desired
Instructions to make Beef Brisket Noodle Soup (Instant Pot):
- Set instant pot to saute and add vegetable oil. Once oil is heated, add star anise, cloves, garlic, and ginger and saute for a few minutes until aromatic. Add green onions to pot and cook until limp
- Add cubed beef brisket and sear briefly in pot, then add oyster sauce and soy sauce. Cook for a few minutes until sauce caramelizes
- If tendon and tripe is desired, add to instant pot now. Tendon pieces must not be too large. Cook briefly in sauce, then add beef stock. Close lid of instant pot and cook 30min on high pressure (soup function)
- While brisket cooks, soak dry noodles in boiling water until loose, then blanch in cold water. Prepare any desired vegetables.
- Separate noodles and veg into 2 large soup bowls. Once instant pot is done (quick release), spoon broth into bowls to reheat noodles.
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