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We hope you got benefit from reading it, now let’s go back to simple creamy chicken noodle soup recipe. You can cook simple creamy chicken noodle soup using 11 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Simple Creamy Chicken Noodle Soup:
- Get 2 cups grilled chicken (I used Tyson frozen grilled chicken, about 2/3 bag)
- You need 1/2 onion chopped
- You need 3 cloves garlic
- Prepare 2 tablespoons olive oil
- Provide 4 cups chicken broth
- You need 1/4 cup butter
- Use 1/2 teaspoon basil, or more to taste
- Take 1/2 teaspoon black pepper, or more to taste
- Take 1-1/2 cups frozen vegetables (I used carrots, corn, peas, and green beans)
- Prepare 1 cup heavy cream or half & half
- You need 2 cups egg noodles
Instructions to make Simple Creamy Chicken Noodle Soup:
- In a large pot, heat oil on medium-high heat. Add onions and garlic and sauté 2-3 minutes. Add chicken and cook until warm through.
- Remove chicken and cut into smaller bite size pieces and add back to pot. You can skip this step if the pieces are already small enough for you.
- Add chicken broth, butter, basil, and pepper. Bring to a boil.
- Add vegetables, bring back to a boil and simmer on low for about 20-30 minutes. You can simmer longer if you choose to.
- Add cream and egg noodles about 10 minutes before you're ready to eat. Bring to medium or medium-high heat to cook noodles through. Enjoy!
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