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Before you jump to Chicken and potato soup recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. There’s some value to this. Sometimes, though, the last thing you need is to have to make meals from scratch. Sometimes almost all you want is to go to the drive through and get home as quickly as possible. There is zero reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is possible because an abundance of the popular fast food destinations making the effort to make their menus healthy now. Here is the way to eat healthfully when you hit the drive through.
Choose water, juice or milk as a beverage. Drinking a large soda forces hundreds of empty fat laden calories into your diet. One serving of soda pop is eight ounces. That serving normally contains a minimum of a hundred calories and more than a few tablespoons of sugar. A fast food soft drink is typically not less than twenty ounces. Usually, however, they are 30 ounces. Choosing a soda pop as your drink increases your calorie ingestion by thousands and adds way too much sugar to your diet. Milk, fruit juices as well as plain water are much healthier choices.
Simple logic states that the best way to lose pounds and get healthy is to ban fast food from your diet completely. While, usually, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let another person create your dinner. There isn’t any reason to feel bad about visiting the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to chicken and potato soup recipe. To cook chicken and potato soup you need 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Chicken and potato soup:
- Take 2 chicken quarters
- You need 2 celery stalks chopped
- Prepare 5 red potatoes diced skin on
- Take 2 cup baby carrots
- Get 1/2 cup chopped parsley
- You need 1 cup chopped onion
- Take 6 chicken bouillon cubes
- Provide 1 bay leaf
- Get 2 1/2 quart water
- Get seasoning
- Use Adobo seasoning
- Get pepper
- You need A1 dry rub cracked peppercorn
Steps to make Chicken and potato soup:
- Season chicken with A1 dry rub and pepper
- Boil water, parsley, bay leaf onions and bouillon cubes then add chicken and boil until almost done about 20 minutes
- Take chicken from water and remove the skin and bones (or just use boneless skinless chicken. Quarters were all i had in the freezer)
- Return chicken with potatoes and veggies to the pot and season with adobo to taste
- Cook for an additional 15 minutes or until potatoes and veggies are soft
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