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Pat Slovacek's Cabbage Roll Soup FUSF
Pat Slovacek's Cabbage Roll Soup FUSF

Before you jump to Pat Slovacek's Cabbage Roll Soup FUSF recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.

Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague and to carry out all of their own cooking. There’s some benefit to this. Once in a while, though, you absolutely do not want to make an entire meal for your family or even just for yourself. Once in a while you just want to visit the drive through while you’re on your way home and finish the day. Why shouldn’t you have the ability to do this every now and then and not have a bunch of guilt about slipping up on your diet program? This can be done because an abundance of the popular fast food places are attempting to make their menus better now. Here’s how it’s possible to eat healthfully when you are at a fast food restaurant.

Visit a drive through for a place that has made it a practice to offer healthier options to people. Arby’s for example, doesn’t provide burgers. Instead you can pick from roast beef sandwiches, salads, wraps and other healthier items. Wendy’s, not surprisingly, is known for its square burgers, even so the menu there has a bundle of healthful choices like salad, potatoes and chili. Most fast food restaurants will not stoop to the poor lows seen at McDonalds.

Logic says that one the simplest way to stay balanced is to avoid the drive through and never eat fast food. While this is usually a good idea all you need to do is make a couple of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, allowing someone else cook dinner is just what you need. There isn’t any reason to feel terrible about going to the drive through when you make healthy and balanced decisions!

We hope you got benefit from reading it, now let’s go back to pat slovacek's cabbage roll soup fusf recipe. To cook pat slovacek's cabbage roll soup fusf you need 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Pat Slovacek's Cabbage Roll Soup FUSF:
  1. Provide 1 lb Italian sausage
  2. Take 2 tsp olive oil
  3. You need 4 cups cabbage, coarsely chopped
  4. Take 1 large onion, diced
  5. Use 2 large carrots, peeled, quartered, sliced
  6. Prepare 1/2 cup orzo
  7. Prepare 3 tbsp brown sugar
  8. Get 2 tbsp fresh parsley, chopped
  9. Get 1 bay leaf
  10. Prepare 4 cups beef broth
  11. Provide (3) 8 oz. cans tomato sauce
Instructions to make Pat Slovacek's Cabbage Roll Soup FUSF:
  1. Heat olive oil in large stock pot over medium high heat. Add sausage and season with salt and pepper.
  2. Brown sausage, break into small pieces (4-5 minutes). Add onion and garlic, cook for an additional 2-3 minutes.
  3. Add cabbage, carrots, beef broth, tomato sauce, orzo, bay leaf, and brown sugar. Stir until all ingredients are combined.
  4. Bring to a simmer and cook for 25-30 minutes or until orzo is tender. Remove bay leaf.
  5. Add a dash of fresh parsley and serve.

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