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Before you jump to Vegan Cabbage Soup recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Reasons Why Consuming Apples Is Good.
Everyone has heard the saying “an apple a day will keep the doctor away”, but the question is, is this actually a true statement. You may know people that live by this and also demand that their children live by this rule as well. This idea is known all over the world and people just take it as fact without knowing if this is actually true. In our research we have discovered why you are told to eat an apple a day and we will be discussing that with you here.
Now the question is, why are these vitamins and minerals essential? Well to start with there have been many studies done that report that eating apples can reduce the risk of various cancers. And by eating apples you could lessen your chances of getting breast or lung cancer. Just that one element should really be enough reason for everybody to start eating apples.
I hope I have revealed some information that explained why apples are so good for you. In this article we just discussed some of the benefits of eating an apple a day. You’ll be able to find many more benefits regarding your health in relation to apples. I am hoping that the next time you go to the supermarket you end up getting plenty of apples. It can truly help your overall health for short term and for the long haul.
We hope you got insight from reading it, now let’s go back to vegan cabbage soup recipe. You can cook vegan cabbage soup using 10 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to make Vegan Cabbage Soup:
- Provide 1 red cabbage, chopped
- Use 2 onions, chopped
- You need 5 carrots, peeled and chopped
- Get 1 package mushrooms, your choice, chopped
- Get 8-9 garlic cloves, chopped
- Use 2 tsp salt
- Use 1 tsp basil
- Take 1 tsp oregano
- Prepare 1-2 tsp thyme
- Take 5-7 cups water
Instructions to make Vegan Cabbage Soup:
- This recipe makes a LOT of soup, if you are making the recipe as written dig out your BIG crockpot :)
- Peel, wash, chop, everything! It all goes in the crockpot at the same time. Turn to high and forget about it for the day. Well actually the smell of cooking cabbage prevents you from forgetting about it but other than the occasional completely useless stir you don't actually have to DO anything else until 6 to 8 hours later when you serve it.
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