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Creamy Tomato Basil Soup
Creamy Tomato Basil Soup

Before you jump to Creamy Tomato Basil Soup recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.

Just about any article you read about improving your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very true. Once in a while, though, you definitely do not wish to make a whole meal for your family or even just for yourself. Once in a while you only want to check out the drive through when you are on your way home and end the day. There isn’t any reason that you shouldn’t be authorized to do this and not be suffering from remorse about slipping on your diet. This may be possible because lots of the popular fast food places are trying to make their menus better now. Here is how you can find healthy food at the drive through.

Focus on the sides. Not that long ago, the sole side dish item at a fast food restaurant was French fries. Today almost all of the most popular fast food franchises have improved their products. There are many salads available today. Chili is a different choice. Baked potatoes can also be ordered. Fruit is generally obtainable. There are a lot of options that don’t require eating anything deep fried. Instead of the pre-determined “meal deals” aim to build a meal from side dishes. When you are doing this you may keep your fat content and also calorie counts low.

Standard logic tells us that one certain way to get healthy and shed pounds is to skip the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good plan but if you make good choices, there is no reason you can’t visit your drive through once in a while. Once in a while, letting someone else cook dinner is just what you require. When you select wholesome menu items, you do not have to feel guilty about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to creamy tomato basil soup recipe. To cook creamy tomato basil soup you only need 20 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Creamy Tomato Basil Soup:
  1. Use 2 tbs butter
  2. You need 1 tsp olive oil
  3. Provide 1 medium onion - chopped
  4. Use 3 cloves garlic - crushed
  5. Take 2 (14.5 oz) cans whole tomatoes - drained
  6. Get 6 cups tomato juice
  7. Get 4-6 tbs granulated sugar
  8. Take 2 tsp chicken soup base (or 2 cubes bullion)
  9. Prepare 1/4 tsp black pepper
  10. You need to taste sea salt
  11. Take 1 cup evaporated milk
  12. Use 1/4 cup chopped fresh basil
  13. Take Optional garnishes (per bowl)
  14. Get 1 tsp chiffonade of fresh basil
  15. Take 1 tsp chopped fresh parsley
  16. Prepare 3-4 seasoned croutons
  17. You need 2 tsp shredded mozzarella or parmesan
  18. Provide couple dashes Tabasco sauce
  19. You need drizzle of extra virgin olive oil
  20. Use pinch cayenne powder or smoked paprika
Instructions to make Creamy Tomato Basil Soup:
  1. Melt butter with olive oil in a 3 to 4 quart stock pot over medium heat. Add onions and garlic. Sautee until onions are translucent. About 5 - 7 minutes.
  2. Transfer onion and garlic to blender. Add drained cans of whole tomatoes. Cover and pulse until you have a coarse puree. Note: You may want to vent the lid slightly so steam doesn't pop the lid off.
  3. Transfer puree back to stockpot over medium high heat. Add tomato juice, soup base and 3 tbs of the sugar. Taste and add up to 1 more tbs sugar at this time. Note: The sugar is used to help cut the acidity of the tomatoes. The acidity of tomatoes can vary from batch to batch so always start low when adding the sugar.
  4. Bring to a boil, reduce heat to medium and simmer uncovered for 20 - 25 minutes to reduce slightly (about the consistency of a thin gravy). Taste soup after it has reduced. Add pepper, salt to taste, and up to 2 tbs more sugar as needed/desired (I normally use the full 6 tbs).
  5. Reduce heat to low. Once soup has stopped bubbling stir in evaporated milk until well incorporated. Then stir in chopped basil. Cover and let sit about 5 minutes for flavors to blend.
  6. Dish up and garnish with any combination of suggested garnishes above.
  7. Alternate version: For a smoother consistency, before adding evaporated milk carefully run soup through a fine mesh sieve to remove all the solids. Return to pot, then add evaporated milk and basil as in step 5.

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