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Before you jump to Easy Salt Ramen with Homemade Soup recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Just about every single article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some benefit to that. From time to time, though, the last thing you choose is to have to prepare a meal from scratch. Sometimes you just would like to go to the drive through along the way home and call it a day. There is no reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because an abundance of the popular fast food destinations making the effort to make their menus better now. Here’s how it’s possible to eat healthfully when you are at a fast food place.
Milk, juice and also water would be the best options for beverages. Choosing a huge soda as your beverage contributes hundreds of harmful calories to your meal. A single serving of soda is typically thought to be eight ounces. That helping usually includes a minimum of a hundred calories and more than a few tablespoons of sugar. Most fast food soda sizes start out at twenty ounces. It is most often no less than 30 ounces. Choosing a soda as your beverage boosts your calorie intake by thousands and adds way too much sugar to your diet. Water, fruit juice and also milk, on the other hand, are better choices.
Traditional logic tells us that one positive way to get healthy and shed pounds is to by pass the drive through and to remove fast food restaurants from your thoughts. While this is usually a good suggestion all you need to do is make a couple of good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the best thing is to let other people make your dinner. There isn’t any reason to feel bad about going to the drive through when you make healthful decisions!
We hope you got insight from reading it, now let’s go back to easy salt ramen with homemade soup recipe. To cook easy salt ramen with homemade soup you need 13 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Easy Salt Ramen with Homemade Soup:
- Take Topping
- Provide 1 dash Ground sesame seeds
- You need 3 portions Fresh Chinese noodles
- Take 3 stalks Green onions or scallions
- You need 1 tbsp Sesame oil
- Prepare 1 clove Grated garlic
- Get 1 bag Bean sprouts (optional)
- Provide The soup
- Get 900 ml Water
- Take 2 tbsp Chicken stock granules
- You need 2 tsp Instant bonito dashi stock (granules)
- Use 1 Salt
- Prepare 1 dash Pepper
Steps to make Easy Salt Ramen with Homemade Soup:
- Pour water into a pot, and turn on the heat. When it starts to boil, add all seasonings for the soup, and turn off the heat. The taste should be a little bit strong.
- Boil water to cook the noodles. You should start cooking the noodles when you start stir-frying the bean sprouts.
- Diagonally slice the green onions. Add sesame oil, garlic, and green onions into a frying pan, then stir-fry. Lightly season with salt and pepper, and transfer to a plate.
- Stir-fry the bean sprouts in the same frying pan, and lightly season with salt and pepper.
- Pour the soup, add drained freshly cooked noodles, add green onions and bean sprouts, and ground sesame seeds into a bowl in that order, then you're done.
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