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Warm Your Body! Seared Japanese Leek and Ginger Soup
Warm Your Body! Seared Japanese Leek and Ginger Soup

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We hope you got insight from reading it, now let’s go back to warm your body! seared japanese leek and ginger soup recipe. To make warm your body! seared japanese leek and ginger soup you need 6 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Warm Your Body! Seared Japanese Leek and Ginger Soup:
  1. Take 1 Japanese leek
  2. You need 1 thumb Ginger (julienne)
  3. Use 1 tbsp Sesame oil
  4. Use 8 grams Weipa
  5. Prepare 400 ml Water
  6. Provide 1 dash Salt and pepper
Steps to make Warm Your Body! Seared Japanese Leek and Ginger Soup:
  1. Chop the Japanese leek into 5 cm lengths, and julienne the ginger.
  2. Heat olive oil in a pot, add the Japanese leek, and sear until golden brown.
  3. Add ginger, and briefly stir-fry. Add water and Weipa. When the Japanese leek becomes soft, sprinkle salt and pepper to taste.

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