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Yellow lentil soup - shorbet adass asfar
Yellow lentil soup - shorbet adass asfar

Before you jump to Yellow lentil soup - shorbet adass asfar recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.

Just about every single article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to this. Sometimes, though, the last thing you need is to have to make meals from scratch. Sometimes almost all you really want is to go to the drive through and get home as soon as possible. There isn’t any reason that you shouldn’t be authorized to do this and not be tormented by remorse about slipping on your diet. This may be possible because lots of the popular fast food places are trying to make their menus better now. Here is how you can find healthy food choices at the drive through.

Choose water, juice or milk as a beverage. When you sip a big soft drink you are putting a whole bunch of empty calories to your day. Usually a single helping of soda pop is only eight ounces big. Those eight ounces are often at least 100 calories and close to ten tablespoons of sugar. Most fast food soft drink sizes start out at twenty ounces. It is frequently no less than 30 ounces. This implies that your drink alone will put dozens of ounces of sugar into your body as well as several thousand empty calories. It is much healthier to select milk, juice or perhaps standard water.

Basic reason states that the best way to lose pounds and get healthy is to ban fast food from your diet altogether. While this is usually recommended all you need to do is make a couple of good choices and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let someone else produce your dinner. If you choose healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to yellow lentil soup - shorbet adass asfar recipe. You can have yellow lentil soup - shorbet adass asfar using 11 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Yellow lentil soup - shorbet adass asfar:
  1. Get 2 cups yellow lentils, washed and drained
  2. Provide 1/4 cup white rice, washed and drained
  3. Use 1 small potato, peeled and cut into cubes
  4. Use 1 medium onion, finely chopped
  5. Prepare 1/4 cup fresh parsley, finely chopped
  6. Prepare 1 tablespoon vegetable oil
  7. You need 1 teaspoon cumin powder
  8. Prepare 1 teaspoon salt
  9. Use - For serving: optional
  10. Get 1 loaf pita bread, roasted
  11. Prepare 4 tablespoons lemon juice
Steps to make Yellow lentil soup - shorbet adass asfar:
  1. In a saucepan, put the lentils, potato cubes, rice and 8 cups of water. Allow to boil on high heat for around 40 min.
  2. Strain and reserve the cooking water.
  3. Put the lentil, rice and potato mixture in a food processor and blend while gradually adding some of the reserved water until you get a smooth, soup-like consistency.
  4. In a skillet, fry the onion with the vegetable oil until golden and soft.
  5. Pour the soup in a cooking pot on medium heat and add the fried onions, cumin, and salt. Stir for 5 min until soup thickens.
  6. Finally, pour the soup in a deep bowl and garnish with fresh parsley.
  7. A tasty addition to this delicious soup would be a squeeze of lemon and some roasted pita bread pieces that you sprinkle on top of the soup once it's served.
  8. Note: Depending on the type of lentils, you might need more or less water to cook. Small-sized lentils require more water.

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