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We hope you got insight from reading it, now let’s go back to simple meatballs soup recipe. To cook simple meatballs soup you only need 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple Meatballs Soup:
- Get 500 gr ground beef
- Prepare 3-4 tbsp katakuriko (you can substitute it with corn starch or sago flour)
- You need 1 tbsp onion paste (or grated onion)
- You need 1 tbsp garlic paste (or grated garlic)
- Use Crushed black pepper to your preference
- Use 1 egg
- Provide 1/2 tsp celery salt
- Take 1/4 cup frozen peas
- Use 2 cups beef broth
Steps to make Simple Meatballs Soup:
- Boil beef broth in pot.
- Mix everything except beef broth and frozen peas. Knead with your hand until the mixture is pliable.
- After the broth boils, form balls and put inside the pot. After the meatballs are cooked (they'll float a bit), add frozen peas.
- Stir now and then and give it a taste. I usually do not add salt at this stage, but if it feels too plain, add more salt (or celery salt) and crushed black pepper.
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