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Vegetarian soup
Vegetarian soup

Before you jump to Vegetarian soup recipe, you may want to read this short interesting healthy tips about Here Are Several Basic Reasons Why Eating Apples Is Good.

On TV plus in magazines everyone is telling you to eat an apple a day, however, have you ever asked yourself why? You may know men and women that live by this and also demand that their children live by this guideline as well. This specific thought can be observed in country’s all around the world and men and women follow it as gospel with out ever learning why they should eat an apple a day. You will be pleased to know that we have done a little research, and we are going to explain to you why this is considered a miracle fruit.

Cornell University performed a study on the impact apples have on the brain. While performing their study they learned that, quercetin, which is found in apples assists in maintaining healthy brain cells. And because of this you will find that apples can in fact help people avoid the symptoms of Alzheimer’s.

To sum up, I guess an apple a day really can keep the doctor away and now you know why. The benefits we covered are only a couple of of the benefits that eating apples can provide. It is possible to find many more benefits regarding your health when it comes to apples. So do yourself a favor and grab some apples when you go to supermarkets. It can truly help your overall health for short term and also for the long haul.

We hope you got benefit from reading it, now let’s go back to vegetarian soup recipe. To cook vegetarian soup you only need 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Vegetarian soup:
  1. Take Beans
  2. Take Carrots large
  3. Use Corn
  4. Use Mutter/ peas
  5. Prepare Black pepper powder
  6. Use Salt
  7. Provide Coriander for garnishing
  8. You need cornflour for thickness of soup
  9. Get Water
Instructions to make Vegetarian soup:
  1. First wash and chop ur vegetables
  2. Take water in a cook wear dish and add water and let it boil
  3. Then add all vegetables corn then add salt and black pepper
  4. Then add some water in other cup and mix cornflour without lumps
  5. Mix in the soup while stirring in two more minutes off the flame
  6. Ur yummy soup is ready serve with garnish of coriander leaves.

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