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Homemade Hashed Beef Stew
Homemade Hashed Beef Stew

Before you jump to Homemade Hashed Beef Stew recipe, you may want to read this short interesting healthy tips about Apples Can Have Huge Advantages For Your Health.

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You’ve always been told to be certain that you are eating your fruits and vegetables so you get your vitamins, but apples have always been at the top of the list. You will see that the vitamins and minerals that you will see in apples can be extremely beneficial for your health.. When it comes to the actual minerals that are in apples you will find, potassium, calcium and zinc just to mention a few. Obviously vitamins are in addition extremely important for your overall health and you will find vitamin B1, niacin, vitamin B6 and many more that promote health.

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We hope you got benefit from reading it, now let’s go back to homemade hashed beef stew recipe. To make homemade hashed beef stew you only need 12 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Homemade Hashed Beef Stew:
  1. Take 300 grams Beef
  2. Provide 1 large Onion
  3. Take 1 can Mushrooms (optional)
  4. Provide 30 grams Butter
  5. Use 4 tbsp Flour
  6. Take 50 ml ★ Red wine
  7. Provide 1 can ★ Canned tomatoes
  8. Use 3 tbsp ★ Ketchup and Japanese Worcestershire sauce
  9. Take 2 tbsp ★ Soup stock granules
  10. Provide 1 tsp ★ Sugar
  11. Get 50 ml each ★ Milk and water
  12. Take 3 leaves ★ Bay leaves
Instructions to make Homemade Hashed Beef Stew:
  1. Prepare the ingredients. Slice the onion thinly.
  2. Melt the butter in a pan, and saute the onion until soft. Add the beef and continue sauteing.
  3. When the beef is cooked, add the flour and saute for another 3 minutes, taking care not to let it burn.
  4. Add all the ★ ingredients and simmer for 10 minutes and it's done! Take the bay leaves out before serving.
  5. Add some green peas on top if you like.

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