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Before you jump to Loaded Potato Soup recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Just about every single article you read about improving your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly very good advice. But at times the last thing you want to do is make a whole dinner for yourself and your family. Sometimes just about all you want is to go to the drive through and get home as quickly as possible. There is no reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because lots of the popular fast food spots are trying to make their menus better now. Here’s how it is possible to eat healthfully when you’re at a fast food spot.
Go with the side dishes. It wasn’t that long ago that French Fries were your sole side dish choice at a restaurant. Now more or less all of the well-known fast food places have widened their menus. There are plenty of salads around today. You can get chili. You can buy a baked potato. Fruit is generally available. There are a lot of options that don’t require eating anything deep fried. When you get your supper through a drive through window, opt for side dishes instead of just grabbing something premade. You’ll keep calorie and fatty food count lower and save yourself dedication.
Logic claims that one the easiest way to stay healthy is to avoid the drive through and never eat fast food. While, in most cases, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often the thing you need most is just to have someone else do the cooking. If you ultimately choose healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to loaded potato soup recipe. To cook loaded potato soup you need 9 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Loaded Potato Soup:
- Provide 2 T olive oil
- Prepare 1-2 small dried chiles
- Take 1 garlic clove, minced
- Prepare 1 onion, chopped
- Take 3 c cauliflower florets
- Get 1 lb baby Yukon gold potatoes, larger ones halved or quartered
- Get 32 oz low-sodium vegetable stock
- Take 1 tsp salt
- You need 1 tsp black pepper
Steps to make Loaded Potato Soup:
- In large pot, heat oil, chile and garlic. Add onion and cook until tender.
- Add cauliflower, potatoes, broth, 2 cups water, salt and pepper. Bring to boil, reduce heat and simmer until potatoes are tender.
- Remove chile and puree soup in blender in batches until smooth. Return to pot and reheat.
- Serve with baked potato toppings!
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