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Chicken Tinola
Chicken Tinola

Before you jump to Chicken Tinola recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.

Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is really very good guidance. Now and then, though, you definitely do not wish to make a whole meal for your family or even just for yourself. Sometimes almost all you really want is to go to the drive through and get home as soon as possible. Why shouldn’t you be capable of do this every now and then and not have a bunch of guilt about slipping up on your diet program? This is because a lot of the famous fast food restaurants on the market are trying to “healthy up” their menus. Here is how one can find appropriate food choices at the drive through.

Concentrate on the sides. It wasn’t too long ago that French Fries were your sole side dish option at a restaurant. Now just about all of the popular fast food places have broadened their menus. Now you can find several different salads. You can get chili. You can also buy a baked potato. You can choose fruit. There are countless selections that you can choose that do not force you to eat foods that have been deep fried. When you get your dinner through a drive through window, choose side dishes instead of just grabbing something premade. When you are doing this you are able to keep your fat content as well as your calorie counts low.

Basic logic states that the best way to lose pounds and get healthy is to ban fast food from your diet completely. While, in most cases, this is a good idea, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Occasionally, allowing someone else cook dinner is just what you require. When you choose healthful menu items, you do not have to feel bad about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to chicken tinola recipe. To cook chicken tinola you need 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Tinola:
  1. Prepare 10 chicken drummettes
  2. Get 1 knob ginger; sliced
  3. Take 1/2 onion, cut into wedges
  4. Take 4 cloves garlic; chopped
  5. You need 2 chayotes; cut into 2” chunks
  6. Use 3 handfuls baby spinach
  7. Take 1 cube Chicken bouillon
  8. Take to taste Fish sauce
  9. Provide 1 chili; I used Thai chili but Serrano is preferred
  10. You need 1/2 tsp nomnompaleo’s Magic Mushroom Powder (optional)
Steps to make Chicken Tinola:
  1. Prep your ingredients.
  2. Sauté your onions in a little oil first. Then add your garlic until fragrant/translucent. (Don’t burn em!)
  3. Heat up the chicken until it’s no longer pink.
  4. Fillerup with water! Add 1 chicken bouillon cube. Once it comes to a rolling boil, reduce the heat to med and cover.
  5. At around 15mins, skim off the oil at the top. Add in the chayote and a whole chili. When cutting your chayote, you wanna make sure you cut off all the white part. It’s tough to eat!
  6. Keep boiling on med heat for another 15mins or until the chayote is tender.
  7. Add in some freshly ground black pepper and 1/2 tsp of magic mushroom powder. This stuff takes it to another level!
  8. Turn off the heat, add in your handfuls of spinach, and fish sauce to taste. I started with 3 tbsp fish sauce, and adjusted as needed. Enjoy!

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