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Simple Creamy Chicken Noodle Soup
Simple Creamy Chicken Noodle Soup

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We hope you got benefit from reading it, now let’s go back to simple creamy chicken noodle soup recipe. To make simple creamy chicken noodle soup you need 11 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Simple Creamy Chicken Noodle Soup:
  1. You need 2 cups grilled chicken (I used Tyson frozen grilled chicken, about 2/3 bag)
  2. Provide 1/2 onion chopped
  3. You need 3 cloves garlic
  4. Prepare 2 tablespoons olive oil
  5. Get 4 cups chicken broth
  6. Get 1/4 cup butter
  7. Use 1/2 teaspoon basil, or more to taste
  8. You need 1/2 teaspoon black pepper, or more to taste
  9. Prepare 1-1/2 cups frozen vegetables (I used carrots, corn, peas, and green beans)
  10. Prepare 1 cup heavy cream or half & half
  11. You need 2 cups egg noodles
Instructions to make Simple Creamy Chicken Noodle Soup:
  1. In a large pot, heat oil on medium-high heat. Add onions and garlic and sauté 2-3 minutes. Add chicken and cook until warm through.
  2. Remove chicken and cut into smaller bite size pieces and add back to pot. You can skip this step if the pieces are already small enough for you.
  3. Add chicken broth, butter, basil, and pepper. Bring to a boil.
  4. Add vegetables, bring back to a boil and simmer on low for about 20-30 minutes. You can simmer longer if you choose to.
  5. Add cream and egg noodles about 10 minutes before you're ready to eat. Bring to medium or medium-high heat to cook noodles through. Enjoy!

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