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Before you jump to Granat Soup (African) recipe, you may want to read this short interesting healthy tips about Here Are A Few Basic Reasons Why Consuming Apples Is Good.
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We hope you got insight from reading it, now let’s go back to granat soup (african) recipe. You can cook granat soup (african) using 9 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Granat Soup (African):
- Use 2 CupsRice
- Use 2 Chicken Breast
- Prepare 1 1/4 Cup Peanut Butter
- Get 4 Onion
- Use 1 Cube Chicken Broth
- Get 1 Teaspoon Tomato Paste
- Get 1 Teaspoon White Pepper
- Get 1 Tablespoon Salt (for each rice and chicken pot)
- Get 1 Tables spoon Butter (for rice)
Instructions to make Granat Soup (African):
- Fry Onions till you get a beige color.
- Rice: in another pot boil the rice in a pot on the side (in a pot 3 cups of water for 2 cups of rice + 1 Tablespoon Salts +one Tablespoon Butter
- Chop Chicken to cubes and add them to the onion
- Add salt, white pepper, tomato paste, chicken broth.
- Add the water till it covers the chicken and let it boil for 15-20 minutes till it’s well cooked
- Finally add the peanut butter after 20 minutes and mix them together (stir till it gets thick)
- Add the Chilli pepper
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