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We hope you got insight from reading it, now let’s go back to cow skin (kpomo) pepper soup recipe. You can have cow skin (kpomo) pepper soup using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cow skin (Kpomo) pepper soup:
- Provide Kpomo
- Take Scotch bonnets
- You need Pepper
- Prepare Onions
- Get Seasonings
- Provide Spices
- Use Garlic and ginger paste
Instructions to make Cow skin (Kpomo) pepper soup:
- Wash the fresh kpomo (mine is directly from freezer so no need to soak it). Jst wash thoroughly add it to your pressure pot add water and cook for 30 mns to 40 then off the heat and drain the water.
- Put it back to the pot add water, seasoning spices garlic and ginger paste, grated scotch bonnets and pepper, sliced onions a lil bit oil and, stir,(can be veg/ palm oil) cover and allow to cook completely till soft.
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