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We hope you got insight from reading it, now let’s go back to onion soup with pancetta recipe. To make onion soup with pancetta you need 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Onion Soup with Pancetta:
- Use 100 grams Homemade pancetta
- Provide 2 Onions
- Get 800 ml Water
- Take 2 Chicken stock cubes
- Provide 80 ml Sake
- You need 1 Salt
Steps to make Onion Soup with Pancetta:
- Dice the homemade pancetta into 7 mm cubes. Sauté until the fat melts into grease, which you can discard.
- Chop the onion into 7 mm rounds, and break them up as you add them to the pan. Sauté everything together over medium heat.
- Once the onions are cooked until the edges become translucent, pour in the water and sake. Break in the chicken stock cubes. Cover the pan and let it simmer.
- Taste, and season with salt. It's done when it tastes perfect!
- Serve with Parmesan cheese or dried parsley!
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