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Chinese soup
Chinese soup

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We hope you got benefit from reading it, now let’s go back to chinese soup recipe. To make chinese soup you only need 12 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Chinese soup:
  1. Prepare 2 carrots
  2. Use 1 big onion
  3. Take 1 big white turnip
  4. Use 200 g shrimp
  5. You need 200 g white fish
  6. Get 250 g broccoli
  7. Use Butter
  8. Prepare Persil
  9. Get 200 g White mushroom
  10. Provide 10 g dried black mushroom
  11. Get Vermicelli
  12. You need Soja sauce
Instructions to make Chinese soup:
  1. In a hot pot, put the butter, shrimp, white fish cut to small pieces, white mushroom, onion, salt and pepper let cook for 5 min.
  2. Shop the carrots and white turnip, add them to the pot, add the broccoli and stir, let the veggies absorb the butter, then add 1 liter of water or fish stock,
  3. In a bowl add some boiled water to the vermicelli and dried black mushroom, let it absorb for 10 min, rince and cut to small pieces
  4. Add the vermicelli, black mushroom and persil, taste for the salt and add 2 tablespoons of soja sauce, serve hot ! Bon appetit 💃🏻 Chinese soup

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