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Before you jump to Tomato Hot Pot recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Huge Benefits To Improve Your Health.
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We hope you got insight from reading it, now let’s go back to tomato hot pot recipe. To cook tomato hot pot you only need 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Tomato Hot Pot:
- Prepare 300 grams Chicken thighs
- Use 60 grams Bacon
- You need 2 ○Potatoes
- Prepare 1/2 ○Onion
- You need 1 packet ○Shimeji mushrooms
- Use 4 ○Shiitake mushrooms
- You need 1/4 Cabbage
- Get 1/2 Broccoli
- You need 1 clove Garlic
- Take 1 Krazy Salt
- Take 1 tbsp Olive oil
- Use Hot pot soup
- Use 1 Tin of diced tomatoes
- Take 3 tbsp Sake
- Use 2 Soup stock cube (chicken)
- Get 1 Bay leaf
- Take 1 Salt and pepper
Steps to make Tomato Hot Pot:
- Cut the chicken into bite-sized pieces and coat with Krazy Salt. Slice the bacon into 2 cm strips.
- Cut the vegetables into bite-sized pieces and mince the garlic. Blanch the broccoli.
- Heat olive oil in an earthenware pot and cook the garlic until fragrant. Add the chicken first, then the bacon, and finally the ○ vegetables in that order. Stir-fry with each addition.
- Next, add the tinned tomatoes, 2 cups of water (not listed), sake, soup cube, and bay leaf. Cook over medium to high heat.
- Once boiling, add the cabbage and cover with a lid. Turn the heat down to low and simmer for about 15 minutes.
- Add the broccoli (including the stem), and season with salt and pepper.
- Serve with sour cream and eat hot! It is also nice to add easy melting cheese later. You can enjoy light and rich tastes!!
- COOKPAD user "Risa-papa" made this with penne and extra-virgin olive oil.
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