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Chicken noodle soup
Chicken noodle soup

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We hope you got benefit from reading it, now let’s go back to chicken noodle soup recipe. To cook chicken noodle soup you only need 12 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Chicken noodle soup:
  1. Provide 1/2 onion, choppped
  2. Prepare 4 carrots, sliced
  3. Provide 4 stalks celery, sliced
  4. You need 16 oz corn
  5. You need 2 boneless skinless chicken breasts
  6. You need 2 (1 quart) boxes chicken stock
  7. Take 3 bay leaves
  8. Prepare To taste salt & pepper
  9. Take 1 tbsp chopped garlic
  10. Get 1/2 tsp poultry seasoning
  11. Take 1 tbsp fresh (or dry) parsley, chopped
  12. Get 1 (12 oz) package egg noodles
Instructions to make Chicken noodle soup:
  1. Add carrots, onion, celery, chicken breast, chicken stock, bay leaves, and all the spices to crock pot. Turn crock pot on low setting for 8 hours.
  2. Check chicken at 4 and 6 hours. When cooked through, pull out and shred. Cover with foil and set aside.
  3. Add egg noodles to crock pot and turn heat to high. Heat until noodles are cooked through.
  4. Return shredded chicken to crock pot and add corn. Let cook until everything is heated through. Taste and add more salt & pepper if needed.
  5. All done!

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