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Creamy Baked Chicken
Creamy Baked Chicken

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We hope you got insight from reading it, now let’s go back to creamy baked chicken recipe. You can cook creamy baked chicken using 7 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Creamy Baked Chicken:
  1. You need 1 lb Boneless Chicken Breasts
  2. Prepare 1 Can French Cut Green Beans
  3. Get 8-12 Red Skinned Potatoes
  4. Use 1/2 Yellow Onion
  5. Prepare 1 Can Cream of Mushroom Soup
  6. Take 1 Can Cream of Chicken Soup
  7. Prepare 2 Cups Water
Instructions to make Creamy Baked Chicken:
  1. Preheat oven to 425°. Place thawed chicken breasts in casserole pan and coat with desired seasonings.
  2. Cut potatoes and onion into desired shapes (dice, slice, ect) and place evenly around the chicken breasts.
  3. Dump green beans over top of everything and gently spread evenly all over pan.
  4. Coat the top with Cream of Mushroom and Cream of Chicken soups. As evenly coated as possible. (doesnt have to be perfect)
  5. Finally add 2 cups of water to the pan and any added seasonings or toppings. (I sprinkled parmesan and mozzarella over top of mine)
  6. Cover and Bake for 60-90 minutes depending on size of chicken and potatoes. Voila!

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