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Chicken hot and egg soup πŸ₯š
Chicken hot and egg soup πŸ₯š

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We hope you got insight from reading it, now let’s go back to chicken hot and egg soup πŸ₯š recipe. You can cook chicken hot and egg soup πŸ₯š using 14 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Chicken hot and egg soup πŸ₯š:
  1. Take 1 pao chicken
  2. You need 1 gajar
  3. You need 1/2 cup matar
  4. Prepare 1/2 cup pata gobi
  5. Prepare 2 hari mirch
  6. Prepare 1 tsp kali mirch
  7. Provide Salt hasbe zrurt
  8. Provide 2 tsp nodal masla
  9. Provide 2 tbsp serka
  10. Provide 1,1 /2 tbsp soya sauce
  11. Prepare 1 egg
  12. Provide 1 tbsp coconut oil
  13. You need 2 tbsp cornflour
  14. Provide Hasbe zrurt pani
Instructions to make Chicken hot and egg soup πŸ₯š:
  1. Chicken ko ubal lein derh kg pani me 15 mint ke lye pher chicken ke pieces ko nkal lein or reshy bana lein 1 kg bachi pak ke yahni
  2. Gajar gobi wgra cut kar lain or hari mirch ko nahi katna ab yahni me matar pta gobi gajar sabat hari mirch kali mirch namak nodal msala serka soya dal dein khub pakay jab sabzi wgra gal jay to cornflour me thora pani mila ke soup me daly thora thora
  3. Us ke baad egg ko phent ke thora thora kar ke daly or 2 mint paka ke utar lein chulhy se or serve karain grama garam soup

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