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Easy chicken and biscuit casserole
Easy chicken and biscuit casserole

Before you jump to Easy chicken and biscuit casserole recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Explanations Why Consuming Apples Is Good.

More than likely you have heard that you should be eating an apple a day but did you ever wonder why this is actually important? You might know individuals that live by this and also request that their children live by this rule as well. This idea is known all over the world and individuals just take it as fact without knowing if this is really true. In this article we are going to be looking at apples to see if they really are a food that can help to keep you healthy.

I am sure you’ve heard of Cornell University, well these people did their own study on how apples can benefit an individuals brain. While doing their study they found that, quercetin, which is located in apples assists in maintaining healthier brain cells. And naturally thanks to this ingredient in apples, they are able to actually reduce Alzheimer’s symptoms.

I really hope I have revealed some information that revealed why apples are so good. The benefits we covered are just a handful of of the benefits that eating apples can provide. All of the benefits would take us too long to include in this write-up, but the information is out there. I hope that the next time you go to the food store you find yourself getting plenty of apples. You will find that your overall health can greatly be benefited when you eat apples.

We hope you got benefit from reading it, now let’s go back to easy chicken and biscuit casserole recipe. To cook easy chicken and biscuit casserole you need 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy chicken and biscuit casserole:
  1. You need 1 cooking spray
  2. Prepare 2 tsp olive oil, extra virgin
  3. Prepare 4 cubed cooked chicken breast ( I used 5 breasts we like lots of meat)
  4. Provide 1 large onion, chopped
  5. Get 4 cup mixed frozen vegetables-any you like ( I usually use fresh broccolli, corn, carrots, green beans which I add with chicken last 10 mins so vegs can soak up the seasoning)
  6. Get 1 tsp chicken boullion or 1 cubes
  7. You need 1 1/2 can which is 12 refrigerated biscuit dough( I usually use Pillsbury buttermilk or any unsweetened biscuit
  8. Prepare 1/4 tsp black pepper
  9. Use 1/4 tsp dried thyme
  10. Prepare 1 cup milk
  11. Get 10 oz 1 can-condensed mushroom soup
  12. Provide 10 oz 1 can-condensed cream chicken soup
Instructions to make Easy chicken and biscuit casserole:
  1. Season your chicken with seasoning of your choice- I use poultry seasoning when chicken in raw. Add 1 tbsp of olive oil into a skillet, add chicken, cook for 15 mins covered on med-low heat. Add chopped onion & boullion, cook for 3 mins. Add vegetables for last 10 mins of cooking. If using frozen vegs add at last 5 mins of cooking just to warm up. Preheat oven at 400°f
  2. Remove chicken breast & cubed. All this point if your using fresh vegs they should be done also.
  3. Spray a 13×9 pan with cooking spray. Pour soups, milk, thyme & pepper & mix well. Add vegs mix well. Add chicken mix well. Place in oven for 15 mins at 400°f . Take out and mix well.
  4. Cut biscuits into quarter pieces. And cover chicken mixture with biscuits. Then place back into oven for 15 more mins or until biscuits are golden brown.

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