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We hope you got insight from reading it, now let’s go back to easy and super tasty pork and winter melon simmered in honey recipe. You can cook easy and super tasty pork and winter melon simmered in honey using 6 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Easy and Super Tasty Pork and Winter Melon Simmered in Honey:
- Prepare 150 grams Thinly sliced pork belly
- Get 1/4 Winter melon
- Prepare 3 tbsp Soy sauce (I use usukuchi soy sauce)
- Use 2 tbsp Honey
- Provide 300 ml Dashi soup stock (dashi powder dissolved in water is fine)
- Use 1 tbsp Vegetable oil
Steps to make Easy and Super Tasty Pork and Winter Melon Simmered in Honey:
- Remove the seeds and peel the winter melon. Cut the winter melon and pork to desired sizes.
- Heat oil in a pan and fry the pork. Once the pork browns, add the winter melon and fry together.
- Add the dashi soup stock and set to medium heat once it comes to a boil. Add the soy sauce and honey, then simmer.
- Transfer to a serving plate and you're done.
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