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Garlic Parmesan Hasselback Potatoes
Garlic Parmesan Hasselback Potatoes

Before you jump to Garlic Parmesan Hasselback Potatoes recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.

Almost every single “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. This is actually very true. Now and then, though, you definitely do not need to make an entire meal for your family or even just for yourself. Sometimes you just want to hit the drive through en route to your home and call it a day. There is zero reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because most of the popular joints are now marketing “healthy” menu options to keep their businesses up. Here’s how you’ll be able to eat healthfully while you are at a fast food place.

Visit a drive through at a place that has made it a practice to provide healthier options to people. For instance, Arby’s won’t serve hamburgers. As an alternative it is possible to choose from roast beef sandwiches, salads, wraps and various healthier items. Wendy’s, although no stranger to the hamburger, likewise includes plenty of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food restaurants will not stoop to the harmful lows seen at McDonalds.

Common logic tells us that one positive way to get healthy and lose fat is to drop the drive through and to banish fast food restaurants from your thoughts. While, for the most part, this is a good idea, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. At times what you require most is just to have someone else do the cooking. When you choose healthful menu items, you do not have to feel bad about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to garlic parmesan hasselback potatoes recipe. To make garlic parmesan hasselback potatoes you only need 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Garlic Parmesan Hasselback Potatoes:
  1. You need 6 small-medium potatoes
  2. Get 1 half red onion
  3. Prepare 6 pats of butter
  4. Get Parsley
  5. Take 2 garlic cloves
  6. Get Salt
  7. Use Pepper
  8. Prepare Seasoning Salt
  9. Prepare Grated Parmesan
Instructions to make Garlic Parmesan Hasselback Potatoes:
  1. Preheat oven to 400°. Slice red onion julienne style, mince garlic, and finely chop parsley.
  2. Next, Wash potatoes and place them each onto their own piece of foil. (about 6×6 inches or enough to wrap the whole potato when finished) Then, slice each potato hasselback style, not quite all the way through.
  3. Finally, using 1 pat of butter for each potato, push the butter, bit by bit in between each slice in the potatoes. After that push a piece of onion in between each slice also. This will hold them open a bit to add your herbs and spices. Then, season to taste with salt, pepper, and seasoning salt. Add the minced garlic and chopped parsley evenly to each potato as well.
  4. Finally, top each potato with a shake or two of grated parmesan. Wrap tightly in foil. Place on a cookie sheet and bake for 45-60 minutes or until potatoes are tender.
  5. Serve with Breakfast, Lunch, Dinner, or even as a Snack! Enjoy with a dollop of sour cream or your favorite potato toppings!

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