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Fried cornbread with corn and bacon
Fried cornbread with corn and bacon

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We hope you got benefit from reading it, now let’s go back to fried cornbread with corn and bacon recipe. You can have fried cornbread with corn and bacon using 13 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Fried cornbread with corn and bacon:
  1. Prepare cornbread
  2. Get 1/2 cup fried crispy chopped bacon
  3. Get 1 cup yellow corn meal
  4. Get 2 large eggs
  5. Provide 1 tsp salt
  6. Provide 1 cup sr flour
  7. Provide 2 tbsp sunflower oil
  8. Take 2 oz whole kernel corn
  9. Take 1 tbsp baking powder
  10. Get 1 tsp baking soda
  11. You need oil to fry
  12. Get 1/4 cup sunflower oil
  13. Prepare 12 oz can of evaporated milk
Instructions to make Fried cornbread with corn and bacon:
  1. Fry the bacon get crispy chop it up mix all the ingredients together
  2. Let the mixture rise about 10 minutes
  3. Get pan hot with oil spoon into pan and fry
  4. When the edges curl up turn and finish cooking
  5. Repeat till no more batter just dont over crowd pan

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