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The easiest meringue you will ever make
The easiest meringue you will ever make

Before you jump to The easiest meringue you will ever make recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Almost every single “get healthy” and “weight loss” posting you study will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to that. From time to time, though, the last thing you want is to have to prepare a meal from scratch. Once in a while you just want to check out the drive through while you’re on your way home and complete the day. There is simply no reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is possible because lots of the popular fast food destinations making the effort to make their menus healthier now. Here is the way to find appropriate food choices at the drive through.

Aim for the side dishes. It has not been that long ago that all you could get at the fast food restaurant was French Fries. Now more or less all of the famous fast food places have expanded their menus. Now quite a few of them offer you salads. Chili is yet another selection. You can also purchase a baked potato. Fruit is usually obtainable. There are plenty of healthy options that do not include things like putting something deep fried into your body. Instead of the pre-determined “meal deals” aim to make a meal from side dishes. When you choose to do this you are able to keep your fat content as well as your calorie counts low.

Logic states that that one the easiest way to stay balanced is to bypass the drive through and never eat fast food. While, usually, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need is to let other people produce your dinner. If you decide on healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to the easiest meringue you will ever make recipe. You can cook the easiest meringue you will ever make using 3 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare The easiest meringue you will ever make:
  1. Get meringue
  2. Provide 4 egg whites
  3. Provide 1 cup caster sugar
Instructions to make The easiest meringue you will ever make:
  1. Pre-heat oven to 215f°. Line a cookie pan with baking paper
  2. Mix egg whites with beaters until stiff peaks form
  3. Slowly, gradually add sugar.
  4. Mix until mixture forms peaks and looks glossy and has a marshmallow texture
  5. Use about a teaspoon of the mixture at a time and plop onto the pan (the more messy they look the cooler they are to eat once finished)
  6. Bake in oven for about an hour an 1/2 (but really depends on oven and how big meringue are sometimes it has taken about half an hour)
  7. Once done, enjoy!

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