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Baked Potato Gnocchi
Baked Potato Gnocchi

Before you jump to Baked Potato Gnocchi recipe, you may want to read this short interesting healthy tips about Apples Can Have Enormous Advantages For Your Health.

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We hope you got benefit from reading it, now let’s go back to baked potato gnocchi recipe. You can have baked potato gnocchi using 7 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Baked Potato Gnocchi:
  1. Take 3 Cups Potato Gnocchi
  2. Use 16 oz Bolognese Sauce
  3. Provide 1 Cup Ricotta Cheese
  4. Prepare 1 Cup Shredded Mozzarella
  5. Take 1 Tablespoon Chopped Parsly
  6. Take 1 Teaspoon Garlic Powder
  7. Prepare To Taste Salt and Peoper
Steps to make Baked Potato Gnocchi:
  1. Set oven to 375. Boil potato gnocchi for 3 minutes. Grease a medium sized baking dish with olive oil.
  2. After the Gnocchi has been boiled and strained add it to a medium sized mixing bowl, also add the ricotta and a spoon full of the bolognese sauce, garlic powder and salt and pepper. Mix well.
  3. Add about half of the gnocchi mixture into the baking dish. Add half of the bolognese sauce and a 1/2 cup of the mozzarella cheese. Repeat layers, gnocchi mixture, sauce and cheese.
  4. Cover baking dish and bake at 375 for 20 minutes. Uncover baking dish and broil on high for 5-6 minutes or until brown on top. Sprinkle with parsley and serve :)

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