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Before you jump to Whosayna’s Beef Burgers recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Huge Advantages To Improve Your Health.
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We hope you got benefit from reading it, now let’s go back to whosayna’s beef burgers recipe. To cook whosayna’s beef burgers you need 32 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Whosayna’s Beef Burgers:
- Prepare Burger Patties:
- Get 1kg Beef/Chicken Mince Meat
- Provide 1 Onion (chopped)
- Get 2 Eggs (beaten)
- Get 2-3 slices of Bread (soaked in water dein squeezed out water)
- Use to taste Salt
- Prepare 6 Green chillies
- Get 1/2 tsp Garam masala (skip if using chicken mince)
- You need 1/4 tsp Chilli powder (this too skip if using chicken mince)
- Prepare 1/2 tsp Turmeric powder (even this do skip if using chicen mince)
- Use 1 tbsp Ginger/Garlic paste
- Use 1/4 bunch Coriander leaves (chopped)
- Provide 1/2 tsp dried Oregano o Thyme
- Prepare few strigs of Mint
- Use Bun:
- Take 500 gm All purpose flour (Maida)
- You need 2 tsp Yeast
- Provide 1 tsp Sugar
- Provide to taste Salt
- Prepare Bun binding Paste:
- Use 1cup Milk or Water
- Use 2 tbsp Cornflour
- Get 3-4 tbsp Oil
- Take Salad:
- Get 1 Lettuce leaves
- Provide 2 Cucumber slices
- Get 3 Tomato Slices
- Prepare 4 Onion Rings
- You need Toppings:
- Use 1 Cheese Slices
- Take 2 Tomato Ketchup
- Get 3 Chilli Sauce
Instructions to make Whosayna’s Beef Burgers:
- Patties: - mince all ingredients except eggs and slices of bread. - Add eggs and slices of bread and mix well… mek arnd 7 big fat patties can use round cutter to give flat ends dein fry on nonstick pan with 1 tbsp oil, kip med flame - Press it with skillet so that it does not shrink… - Turn over when one side done… - Lay ol patties on greased tray can keep cheese slice on top then grill it on high flame….
- Bun: - Make paste: mix cornflour and milk well keep on flame then stir as it strts boiling add oil - when it's thick paste like remove and cool it…. - Bind bun dough: mix dry ingredients very well add paste and bind to soft dough then knead it, if paste is over can add water. - Keep dough in a big bowl and cover with cling film…. - Let it fully rise punch back and make 7-8 balls and flatten them. - Keep on greased tray, brush with beaten and sprinkle sesame
- Let it fully rise then bake in oven on 200°C til top browned up cn tek 20-30mins…. - - How to lay Burger: - Cut in half horizontally - Apply Mayonnaise on both hlves - Kip a Lettuce leaf on lower hlf - Dein kip a tomato slice Onion Ring 2 Slices of Cucumber - Squeeze Tomato Ketchup, Chilli Sauce and lil Mustard sauce - Kip de Bonbon (Pattice) - On top put a Paper slice of Cheedar cheese - Cover with oder hlf….Voila!! yor burger done
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