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Pastel Goreng (Indonesian Crispy Fried Pies)
Pastel Goreng (Indonesian Crispy Fried Pies)

Before you jump to Pastel Goreng (Indonesian Crispy Fried Pies) recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.

Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague and to do all of their own cooking. This is certainly very good guidance. Once in a while, though, you definitely do not need to make a whole meal for your family or even just for yourself. Once in a while you just want to pay a visit to the drive through when you are on your way home and finish the day. There is zero reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the well-known fast food restaurants around are trying to “healthy up” their choices. Here is how one can find appropriate food choices at the drive through.

Go for the side dishes. It was not that long ago that all you could get at the fast food diner was French Fries. Now virtually all of the well-known fast food places have expanded their menus. Now you may get several different salads. You might get chili. You can purchase a baked potato. You could possibly get fruit. There are a lot of alternatives that don’t include eating one thing deep fried. When selecting your dinner from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep your calorie and fatty food count low and escape dedication.

Basic sense states that the simplest way to lose weight and get healthy is to ban fast food from your diet completely. Most of the time this is a good idea but if you make good choices, there is not any reason you can’t visit your drive through from time to time. Sometimes the best thing is to let someone else produce your dinner. When you want healthful menu items, you do not have to feel bad about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to pastel goreng (indonesian crispy fried pies) recipe. You can have pastel goreng (indonesian crispy fried pies) using 16 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Pastel Goreng (Indonesian Crispy Fried Pies):
  1. Use Pastry ;
  2. Provide 250 gram plain flour
  3. Use 60 gram butter
  4. Get 60 ml cold water
  5. Take 1/2 teaspoon salt
  6. Use 1 tablespoon oil
  7. Prepare 1 egg
  8. Provide Filling ;
  9. You need Oil for frying
  10. Take Boiled potatoes, finely chopped
  11. Take 2 carrot, finely chopped
  12. Get 100 gram beef minced / chicken minced
  13. Provide 3 cloves garlic, finely chopped
  14. Prepare 2 hard boiled eggs, finely chopped
  15. You need Salt
  16. Provide Sugar
Instructions to make Pastel Goreng (Indonesian Crispy Fried Pies):
  1. Make the filling first. Heat oil and fry the garlic until fragrant. - Add meat & carrots. Fry until meat and carrots done. - Then season with salt, pepper and sugar. - Add so-un and potatoes, then last one, add hard-boiled eggs. Mix well and leave aside to cool.
  2. For the Pastry ; - Mix the flour with margarine, egg, and salt. - Knead well and then add water little by little. Let it rest for 1/2 hour. Then put a tablespoon of Oil and knead again until smooth. - Roll the dough into paper thin. Cut the dough into circles 8 cm in diameter. - Take a tbsp of filling and place in center. - Fold pastry over to make half circle and crimp at edges. - Deep fry in hot oil until golden brown.
  3. Happy Cooking 😍, pardon me 🙏, because I'm forget to take a picture the step by step 🙏

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