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coconut chicken & mushroom with sweet dumplings & rice
coconut chicken & mushroom with sweet dumplings & rice

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We hope you got benefit from reading it, now let’s go back to coconut chicken & mushroom with sweet dumplings & rice recipe. You can cook coconut chicken & mushroom with sweet dumplings & rice using 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare coconut chicken & mushroom with sweet dumplings & rice:
  1. Get 1 chicken breast or on bone
  2. Provide 4 large mushrooms
  3. Use 1/2 can coconut milk
  4. Prepare 2 tsp carribean chicken paste
  5. Prepare 1 cup long grain rice
  6. Prepare 1 large onion
  7. Get 1 packages dumpling mix
  8. Provide 1 tsp sugar
  9. Provide 4 pinch parsley, all spice, chicken stock & dill
  10. Prepare 2 pinch salt & pepper
Instructions to make coconut chicken & mushroom with sweet dumplings & rice:
  1. cover the chicken with carribean paste & marinade for 1 hour.
  2. pre heat pan with little oil, pre heat oven gas mark 7, pre heat pan with water.
  3. add the chicken (chopped or on bone) to the hot pan with oil, once sealed add the mushrooms & onion (chopped). add all the hebs & seasonings. after 7 minutes add the coconut milk & bring to boil.
  4. add your rice to the boiling water & pinch of salt. turn your chicken to lowest heat & simmer.
  5. add the sugar to the dumpling mix & make into even balls. place on baking tray & pop it in the oven until golden brown.
  6. once done plate up & enjoy. thats simple!

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