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Before you jump to Mushroom Ramen Noodles recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague and to do all of their own cooking. This is really very true. But occasionally the last thing you wish to do is put together a whole meal for yourself and your family. Sometimes you just would like to hit the drive through along the way home and call it a day. Why shouldn’t you have the ability to do this every now and then and not have a bunch of guilt about slipping up on your diet? This is because most famous fast food restaurants around are trying to “healthy up” their menus. Here is how to eat healthfully when you reach the drive through.
Milk, juice and also water will be the best choices for beverages. Drinking a large soft drink causes hundreds of empty calories into your diet. One serving of soda is eight ounces. That serving can contain numerous spoonfuls of sugar as well as at least a hundred calories. A fast food soda is frequently a minimum of twenty ounces. It is frequently a minimum of 30 ounces. This implies that your drink alone will put a multitude of ounces of sugar into your body as well as several thousand empty calories. Milk, fruit juices or plain water are much healthier options.
Logic states that that one the simplest way to stay balanced is to bypass the drive through and never eat fast food. Most of the time this is a good concept but if you make good choices, there is no reason you can’t visit your drive through from time to time. Sometimes what you require most is just to have another person do the cooking. When you choose healthy menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to mushroom ramen noodles recipe. To cook mushroom ramen noodles you need 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mushroom Ramen Noodles:
- Prepare 1 bunch Ramen
- Prepare 1 Tinned Sweetcorn
- Prepare 1 Tinned Mushroom Soup
- Get 2 Eggs
- Provide 4 Mushrooms
- Take 4 Spring Onions
Steps to make Mushroom Ramen Noodles:
- Chop mushrooms, spring onions. Heat a frying pan with oil. Cook mushrooms for 6mins.
- Add spring onions & sweetcorn to the pan. Cook till mushrooms are done. Set aside for now.
- Boil a pan of water & add the 2 eggs. Cook for 3/4mins. Then add the ramen noodles. Cook till ramen noodles are almost done.
- Remove the eggs & set aside for now. Drain the noodles & place back in pan.
- Add mushroom soup, sweetcorn, mushrooms & spring onions. Cook till soup is well mixed & hot. Keep stirring while cooking to prevent any sticking.
- Grate some cheese. Peel the eggs & cut in half. Pour ramen soup into a serving bowl. Top with cheese & place the eggs on top.
- Place the bowl in the middle of the table. grab a bowl full & enjoy!
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