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Butternut soup
Butternut soup

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We hope you got insight from reading it, now let’s go back to butternut soup recipe. To make butternut soup you only need 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Butternut soup:
  1. Prepare 1 medium sided butter nut
  2. Take 1 cup a soup tomato sachet
  3. Take 1 onion
  4. You need 1 green pepper
  5. Take 1 red pepper
  6. Take 1 yellow pepper
  7. Get 250 g mushrooms
  8. Take 1 tablespoon crushed garlic
  9. Prepare 2 tablespoon Louisiana Cajun spice/ or any favorite seasoning
Instructions to make Butternut soup:
  1. Preheat oven to 180°C
  2. Slice the onions and mushrooms into half rings and slice the peppers into strips
  3. Cut the butternut in half and peel it.
  4. Grease the baking pan and put the butternut on top
  5. Place the mushrooms, onions, and peppers on top of the butternut and spice it
  6. Insert it into the oven for 1h30/until butternut is soft
  7. Make cup a soup and blend it all together.

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