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Before you jump to Broccoli and Cheddar Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about any article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is really very true. Once in a while, though, you absolutely do not wish to make a full meal for your family or even just for yourself. Sometimes you just wish to hit the drive through en route to your home and call it a day. There is no reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This can be done because plenty of the popular fast food spots are attempting to make their menus better now. Here is the way to eat healthfully when you hit the drive through.
Concentrate on the sides. Not that long ago, the only real side dish item at a fast food restaurant was French fries. Now virtually all of the popular fast food places have expanded their menus. Now you can get a range of salads. You may also choose Chili. You can get baked potatoes. You can make fruit. There are many wholesome options that do not include things like putting something deep fried into your body. When you order your meal through a drive through window, select side dishes instead of just grabbing something premade. When you are doing this you can keep your fat content and calorie counts low.
Common logic tells us that one positive way to get healthy and lose fat is to drop the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good idea but if you make beneficial choices, there’s no reason you can’t visit your drive through once in a while. Every now and then, permitting someone else cook dinner is just the thing you need. If you decide on healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to broccoli and cheddar soup recipe. To cook broccoli and cheddar soup you only need 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Broccoli and Cheddar Soup:
- Provide 50 grams butter
- You need 1 onion finely chopped
- Get 350 grams broccoli cut into small pieces
- Take 2 leeks finely chopped
- You need 1 carrot finely chopped
- Use 2 tbsp plain flour
- You need 1/2 tsp salt
- Take 1 tsp black pepper
- You need 250 ml chicken stock
- Use 450 ml milk
- Take 200 grams cheddar cheese grated or cut into small pieces
Instructions to make Broccoli and Cheddar Soup:
- Saute onion and leeks in butter in a large pan over a moderate heat until soft.
- Add enough milk to flour to make a smooth paste. Add to pan along with salt and pepper. Cook until starting to bubble.
- Add rest of milk and chicken stock.
- Reduce heat and add carrots, cook for about 5 mins. Keep an eye on the pan so it doesn't boil over.
- Add broccoli and cook until starting to thicken. Stir often.
- Add cheese a little at a time and keep tasting until you get the desired taste. You can use any cheese but strong cheese will need a small amount, weaker cheese will need more. But it's all about taste.
- Serve with crusty bread. Enjoy.
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