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Cream Cheese and Carrot Soup
Cream Cheese and Carrot Soup

Before you jump to Cream Cheese and Carrot Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Almost each and every “get healthy” and “weight loss” posting you study will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to that. From time to time, though, you absolutely do not want to make a whole meal for your family or even just for yourself. Sometimes you just wish to hit the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by shame about slipping on your diet. This may be possible because plenty of the popular fast food destinations making the effort to make their menus healthy now. Here’s how you’ll be able to eat healthfully when you’re at a fast food spot.

Visit a drive through for a place that has made it a practice to offer healthier options to people. For example, Arby’s does not offer hamburgers. Alternatively it is possible to choose from roast beef sandwiches, salads, wraps and various healthier items. Wendy’s, while no stranger to the hamburger, also includes plenty of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food eating places usually do not stoop to the harmful lows seen at McDonalds.

Basic reason states that the best way to lose pounds and get healthy is to ban fast food from your diet entirely. While, usually, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. At times the thing you need most is just to have somebody else do the cooking. When you choose healthful menu items, you do not have to feel bad about visiting the drive through.

We hope you got insight from reading it, now let’s go back to cream cheese and carrot soup recipe. To make cream cheese and carrot soup you only need 14 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to make Cream Cheese and Carrot Soup:
  1. Use 1 pound carrots
  2. You need 1/2 pound bulk sausage
  3. Prepare 4 ounces cream cheese
  4. Get 1/4 cup chopped parsley
  5. Get 1 teaspoon Caraway seeds
  6. Take 1/2 cup sliced celery
  7. Take 1/4 cup ground paprika
  8. You need 1/2 teaspoon ground black pepper
  9. Take 1 teaspoon salt
  10. Prepare 1/2 cup mushroom catsup solids see my recipe
  11. Provide 1 teaspoon onion powder
  12. Get 1 teaspoon granulated garlic powder
  13. Use 2 cup water
  14. Prepare 1-1/4 cup sliced grape tomatoes
Instructions to make Cream Cheese and Carrot Soup:
  1. Slice the carrots
  2. Add to a deep pan or wok. Heat with no liquids.
  3. Add celery and mushroom catsup solids. Add salt and pepper. Stir occasionally. No liquids yet
  4. Add the tomatoes
  5. Add the rest of the spices
  6. Add sausage in small chunks
  7. Still no liquids Stirfry till sausage is browned.
  8. Now add water simmer covered 20 minutes.
  9. Add cream cheese in chunks
  10. Blend gently till cream cheese is incorporated well
  11. Simmer for 15 minutes. Let rest for 5 minutes. Serve I hope you enjoy!

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