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We hope you got benefit from reading it, now let’s go back to mike's french onion & mushroom soup recipe. To make mike's french onion & mushroom soup you only need 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mike's French Onion & Mushroom Soup:
- Use ● For The Vegetables [all rough chopped]
- Get 1 (24 oz) Box Premium Baby Bellas [stems removed]
- Take 1 EX LG Vidalia Onion [you'll need its sweetness]
- Get 1/2 LG Red Onion
- Provide 1/3 Cup Green Onions
- Take 1/4 Cup Fresh Parsley Leaves [optional]
- Get 3 Whole Garlic Cloves
- Use ● For The Broth [pre-mix before adding to veggies]
- You need 2 (32 oz) Boxes Swansons Broth
- You need 2 (1 oz) Packages Lipton Onion Soup Mix
- You need 1 tbsp Powdered Au Jus Mix [optional]
- Use 1/4 tsp Fresh Thyme
- Prepare 1 tsp Fresh Ground Black Pepper
- Provide 1/4 tsp Crushed Bay Leaves
- Get 2 tbsp Salted Butter
- Prepare ● For The Options [as needed]
- Provide Slices Gruyère [or swiss] Cheese
- Provide Fresh Seasoned Crustiinis
- Provide Fresh French Bread
Steps to make Mike's French Onion & Mushroom Soup:
- Rough chop all vegetables.
- Heat 2 cups broth and add all seasonings. Including butter. Whisk well.
- Add everything together and simmer for 30+ minutes covered on medium. Stir occasionally.
- Crustiinis and Gruyère Cheese pictured.
- Fresh crispy French bread pictured.
- Serve hot with melted Gruyère Cheese, [or swiss] crustiinis and fresh French bread. Enjoy and feel better!
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