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We hope you got benefit from reading it, now let’s go back to masoor moong daal soup recipe. To cook masoor moong daal soup you only need 11 ingredients and 10 steps. Here is how you do it.
The ingredients needed to make Masoor moong daal soup:
- Prepare 1/2 cup Masoor daal soaked
- Prepare 1/2 cup Moong daal soaked
- You need 1 medium Onion
- Use 2 cloves Garlic chopped
- Take 1/2 tsp Black pepper
- Get 1/2 tsp Red chilli powder
- Use to taste Salt
- Take 2 large Tomatoes roughly chopped
- Get 1 Lemon
- Prepare 2 tsp Coriander leaves
- Take 1/2 tsp Mustard seeds
Instructions to make Masoor moong daal soup:
- Heat a pressure cooker
- Add mustard seeds add onion garlic roast for 2 minutes
- Add masoor daal moong daal add water black pepper red chilli powder salt to taste and mix
- Add tomato cover and cook under pressure till 2-3 whistles
- Cool and put into mixer jar
- Grind till smooth
- Pour back into the cooker
- Add lemon juice
- Healthy masoor moong soup ready to be served
- Garnish with coriander leaves
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