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Before you jump to Mike's Spicy Sick Day Soup recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. There’s some value to that. But occasionally the last thing you would like to do is put together a whole meal for yourself and your family. Once in a while you just want to check out the drive through when you are on your way home and end the day. Why shouldn’t you have the ability to do this every so often and not have a bunch of guilt about slipping up on your diet? This is because a lot of the famous fast food restaurants on the market are trying to “healthy up” their selections. Here’s how you’ll be able to eat healthfully when you’re at a fast food place.
Choose your drive through based on if it has healthier options available. Arby’s for example, is void of burgers. As an alternative it is possible to select from roast beef sandwiches, salads, wraps as well as other healthier items. Wendy’s, while no stranger to the hamburger, likewise includes plenty of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not many fast food locations are as unhealthy as McDonalds with its deep fried everything.
Standard logic tells us that one sure way to get healthy and lose fat is to by pass the drive through and to remove fast food restaurants from your thoughts. While this is usually a good suggestion all you need to do is make a few good decisions and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the best thing is to let someone else create your dinner. When you choose healthy menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to mike's spicy sick day soup recipe. To cook mike's spicy sick day soup you only need 26 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Mike's Spicy Sick Day Soup:
- You need ● For The Broth & Spices
- Provide 6 Cups Chicken Or Vegetable Broth
- Provide 1 tbsp Salt Or Maggi [know maggie can murk up your broth a bit]
- Prepare 2 tbsp Ground Cumin [reserve 1 for end of simmer]
- Use 1/2 tsp Crushed Mexican Oregano
- Take 1/2 tsp Crushed Mexican Esposito
- Provide 1 tbsp Hatch Green Chili Powder
- Take 1 LG Dried Bay Leaf
- Get ● For The Fruits & Vegetables
- Get 2 Cups Minced Hatch Green Chilies
- Provide 1 Medium Diced White Onion
- Take 2 Sliced Deseeded Jalapeños [+ reserves - or 1/2 4 oz can]
- Take 1/4 Cup Diced Celery [with leaves]
- Use 1 tsp Fresh Lime Juice [+ reserved wedges for serving]
- Take 1 LG Washed Diced Potato
- Prepare 1 Cup Fresh Cilantro [+ reserves]
- Get 1 LG Tomato [or can of ROTELL]
- Prepare 1 tbsp Fine Minced Garlic
- Provide ● For The Sides & Garnishments
- Take as needed Warm Flour Tortillas
- Get as needed Lime Wedges
- Take as needed Mexican 3 Cheese
- You need as needed Sliced Or Canned Jalapeños
- Use as needed Sour Cream
- Provide as needed Fresh Parsley
- Provide as needed Fresh Cilantro
Steps to make Mike's Spicy Sick Day Soup:
- Here's what you'll need.
- Begin your broth and bring to a steady simmer. Chop your vegetables and simmer those for 30 to 35 minutes. Then add your reserved tbsp Cumin and stir.
- Plate soup piping hot with sides and/or options. Enjoy!
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