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We hope you got benefit from reading it, now let’s go back to for dinner♪ mild ground pork tomato pasta recipe. You can have for dinner♪ mild ground pork tomato pasta using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook For Dinner♪ Mild Ground Pork Tomato Pasta:
- You need 500 grams Pasta
- Use 200 grams Ground pork
- You need 3 clove Garlic (finely chopped)
- Take 3 tbsp Olive oil (Extra virgin)
- You need 2 can ☆Canned crushed tomatoes
- Provide 100 ml ☆Red wine
- Provide 2 tbsp ☆Raw cane sugar
- Prepare 1 large tablespoon ☆Sauce
- Provide 1 ☆Soup stock cube
- You need 2 tsp ☆Coarse salt
- You need 1 Salt and pepper
- Use 1 Coarsely ground pepper
- Prepare 1 ◇Eggplant, cheese, zucchini, etc
Instructions to make For Dinner♪ Mild Ground Pork Tomato Pasta:
- Add olive oil and garlic to a pan and heat until fragrant. Add the ground meat and flavor with salt and pepper, cooking until crumbly.
- Add the ingredients marked with ☆ and cook thoroughly on low heat for about 60 minutes, stirring frequently. Add boiled pasta and lightly mix together with the sauce.
- Put on a plate and sprinkle with the coarsely ground pepper to finish.
- If you're concerned about the fat from the pork, render the fat and use a paper towel to soak up the oil.
- Eggplant: cut into about 1 cm slices and deep fry. Mix with the sauce just before serving.
- Cheese: cut into pieces and mix in with the sauce just before serving.
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