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Potato and Leek Soup (Vichysoisse Soup)
Potato and Leek Soup (Vichysoisse Soup)

Before you jump to Potato and Leek Soup (Vichysoisse Soup) recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.

Almost every “get healthy” and “weight loss” document you study will tell you to skip the drive through and make all of your meals yourself. There’s some value to that. Once in a while, though, you definitely do not need to make a whole meal for your family or even just for yourself. Once in a while you just want to check out the drive through when you are on your way home and finish the day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet program? You are capable of doing this because most of the popular joints are now advertising “healthy” menu options to keep their businesses up. Here’s how it is possible to eat healthfully when you’re at a fast food restaurant.

Choose the drive through based on if it has better options available. For instance, Arby’s won’t serve hamburgers. You may eat roast beef sandwiches, wraps and salads instead. Wendy’s, of course, is known for its square burgers, nevertheless the menu there has lots of wholesome choices like salad, potatoes and chili. Not all fast food locations are as unhealthy as McDonalds with its deep fried every little thing.

Logic says that one the simplest way to stay healthy is to sidestep the drive through and never eat fast food. Most of the time this is a good concept but if you make beneficial choices, there is not any reason you can’t visit your drive through from time to time. Sometimes the thing you need most is just to have someone else do the cooking. When you choose wholesome menu items, you do not have to feel bad about visiting the drive through.

We hope you got insight from reading it, now let’s go back to potato and leek soup (vichysoisse soup) recipe. You can have potato and leek soup (vichysoisse soup) using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Potato and Leek Soup (Vichysoisse Soup):
  1. Provide 2 large leeks
  2. Prepare 1 onion
  3. Use 1 large potato
  4. Use 2 taespoon butter
  5. Take 2 cups vegetable stock
  6. Get 1 cup milk
  7. Provide 1 cup whipping cream
  8. Provide 1 cup plain yoghurt
  9. Provide salt and peper
  10. Take Chopped cilantro for garnish
Steps to make Potato and Leek Soup (Vichysoisse Soup):
  1. Wash and trim the leeks then cut into rings. Finely chop onions. Peel and dice potato
  2. In deep pan cook onion and leeks in the butter until softened. Add potatoes and vegetable stock. Bring to boil then reduce heat and simmer for 20 minutes
  3. Add milk then blend until smooth
  4. Transfer the soup to a bowl and whisk in the cream yoghurt salt and pepper.
  5. Leave to cool then chill for an hour if you are having it cold. You can warm it up before serving
  6. Garnish with chopped cilantro

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