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Japanese Ramen
Japanese Ramen

Before you jump to Japanese Ramen recipe, you may want to read this short interesting healthy tips about Here Are A Few Simple Reasons Why Eating Apples Is Good.

On TV and in magazines absolutely everyone is telling you to eat an apple a day, however, have you ever asked yourself why? You may know men and women that live by this and also demand that their children live by this principle as well. This concept is known all over the world and men and women just take it as fact without knowing if this is in fact true. You will be delighted to know that we have completed a little research, and we are going to tell you why this is thought to be a miracle fruit.

So what can all these vitamins and minerals do for the particular health and wellbeing of your system. You might or might not be aware that apples can actually help reduce risks of various cancers, and that is because of all the things in apples. And on the particular list of cancers which apples can help reduce the chances of is colon cancer and even lung cancer. That fact alone should be enough to make sure people are eating at least one apple a day.

I really hope I have revealed some information that defined why apples are so good. One thing you should recognize is that we only discussed a portion of the benefits of eating apples. All of the benefits would take us to much time to include in this article, but the information is out there. When you go shopping again, be sure to buy a number of apples, their in the produce department. You will notice that your overall health could tremendously be benefited when you eat apples.

We hope you got insight from reading it, now let’s go back to japanese ramen recipe. You can have japanese ramen using 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Japanese Ramen:
  1. Provide 600 g Japanese ramen
  2. You need 2 bunch spring onion
  3. Get 1 bunch coriander
  4. Provide 1 large green pepper
  5. Provide 1 table spoon grated garlic
  6. Provide 2/3 cup ramen base soup
  7. Get 4 eggs
  8. Use 500 g pork steak
Steps to make Japanese Ramen:
  1. Prepare the pork first. Thinly sliced then marinated with ginger and Soy sauce. Then pan roasted.
  2. Next prepare the vegetable topping by stir frying them in a pan. Onions first then the rest together.
  3. Next make the ramen soup base by adding water at the ratio 1:10. First boil the water then add the ramen soup base.
  4. Lastly in a big sufuria boil some water then add the eggs. Cook for 5mins then add the Japanese ramen noodle and cook for 4mins. This way both are cooked at the same time. Drain the water and start serving.
  5. When plating first add the soup base then the ramen noodles then half an egg, fried vegetables and the pork.

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