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Before you jump to Vegan Cheddar Broccoli Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every “get healthy” and “weight loss” posting you go through will tell you to skip the drive through and make all of your meals yourself. There’s some worth to this. But occasionally the last thing you want to do is put together a whole supper for yourself and your family. Sometimes you just wish to hit the drive through on the way home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be suffering from remorse about slipping on your diet. You are capable of doing this because most of the popular joints are now advertising “healthy” menu options to keep their businesses up. Here’s how it is possible to eat healthfully while you are at a fast food restaurant.
Focus on the sides. It wasn’t that long ago that French Fries were your only side dish option at a restaurant. Now lots of the fast food menus have been widened considerably. Now you may get a variety of salads. You might get chili. You could possibly get baked potatoes. You can get fruit. There are lots of wholesome options that do not consist of putting something deep fried into your body. Instead of the pre-determined “meal deals” aim to build a meal from side dishes. You’ll keep your calorie and fatty food count very low and save yourself time and effort.
Logic claims that one the simplest way to stay healthy and balanced is to bypass the drive through and never eat fast food. While this is usually recommended all you need to do is make a few good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the best thing is to let someone else produce your dinner. If you ultimately choose healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to vegan cheddar broccoli soup recipe. You can have vegan cheddar broccoli soup using 12 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Vegan Cheddar Broccoli Soup:
- You need 4 potatoes, peeled and cubed
- Get 2 carrots or about 14 baby carrots, chopped
- You need 1-2 cups regular (unflavored, unsweetened) non dairy milk
- Get 1-2 cups vegetable stock
- Get 1 tbsp lemon juice
- Use 4 tbsp nutritional yeast
- Prepare 2 tsp salt
- Use 1/2 tbsp garlic powder
- Use 1/2 tbsp onion powder
- Use 1 tsp pepper
- Provide 1 tsp paprika
- Use 2 cups broccoli florets
Instructions to make Vegan Cheddar Broccoli Soup:
- In 2 separate pots, bring water to boil.
- Cube carrots and potatoes.
- In one pot, add the carrots and potatoes. In the other pot, place a mesh strainer in that hangs over pot edges and above water, and place broccoli in strainer to steam.
- Cover both pots and cook for 10-15 minutes until potatoes and carrots are soft.
- Remove potatoes and carrots from heat and place in blender. Add a 2:1 ratio of dairy free milk to vegetable stock (ex. 1/2 cup milk + 1/4 cup stock) until liquid almost covers veggies. The exact ratio will depend on how big or small your potatoes are.
- Add nutritional yeast, lemon, salt, pepper, and remaining spices to blender.
- Blend on high speed for a minute until soup runs smooth.
- Pour soup into large serving bowl or straight into chowing vessels and add steamed broccoli. Makes 2 just soup servings, or 4 side servings.
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